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Whether you need to cater to a vegan friend or family member or simply want to add healthier options to your holiday spreads, this is the class for you! We will make some delicious plant-based twists on holiday favorites. This class is a cooking demonstration during which you can sample all the dishes prepared and ask questions. Recipe handouts will be provided. Participants will be required to pay a $5 fee for food and paper goods to the instructor in class.

Heather is a certified nutritional consultant and natural chef with 30+ years of experience. She focuses on helping clients discover not only which foods are best for them, but how to shop for them and prepare restaurant-quality meals that are affordable, easy, and fun to prepare.